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Ediflora

Dinner Party Prep – Day 1

I’ve been working on planning a dinner party for next weekend. I’m super excited. I tested out a couple of the recipes last week to pretty good results once I was willing to tweak them to my one taste. I did most of the shopping for the rest…

Everest: A Review – Chicago, IL

On the heels of my recent meal at Millennium, in Oakland, CA, I made arrangements to try another vegan tasting menu, this time a little closer to home at French restaurant Everest, here in Chicago. Wait. What? A French restaurant that has a vegan tasting menu? I thought…

Millennium: A Review – Oakland, CA

Just go. This was one of the very best meals I have ever had, period. Full stop. I’d been getting excited in the days leading up to our reservation, reading and re-reading the menu. Each time gasping a little bit and truly in a quandary over what I…

Laffa: A Review – Tulsa, OK

Of all the places that we tried on the road, I wished would have had a bit more time to spend at Laffa in Tulsa’s Brady Arts District just outside of the downtown core. First of all, their menu, which happily runs the gamut from all over the…

Rebel Donuts: A Review – Albuquerque, NM

I’m not sure why, but when I woke up Sunday morning in bleak, dreary Gallup, NM, (sorry Gallup CoC) I wanted a donut. I didn’t say anything. It’s not helpful to want things you (think you) can’t have. Donuts are not very whole food plant based, since they…

Red Curry Vegan Kitchen: A Review – Flagstaff, AZ

It’s not always that easy to find quality eats when you’re on the road. You can only suck it up and choke down a veggie burger from BK just so many times. It’s also not easy to figure out when you’re going to get to eat, when it…